Events & Demos
Little Market Chefs – $18 plus booking fee
Gouger Street Dining Area
Tuesday 29 September – 10am, 12pm, 2pm (5-8 years)
Thursday 1 October – 10am, 12pm, 2pm (9-13 years)
Tuesday 6 October – 10am, 12pm, 2pm (5-8 years)
Thursday 8 October – 10am, 12pm, 2pm (9-13 years)
Little Market Chefs is back these school holidays! Here at the Adelaide Central Market we are passionate about starting from ground level and teaching the next generation how to prepare healthy, easy and tasty meals together with nutritional advice. Why? Because good health starts in the kitchen! All of the produce will be fresh from our stalls and the team from Sprout will ensure the classes are not only fun and interactive but have an educational focus too.
Please note there is no guarantee that Sprout director Callum Hann will take the class personally.
Book here for Little Market Chefs
Market Trail – $7 plus booking fee (4+ years)
Collect your map from Gouger Street Dining Area
Tuesday 29 September, Thursday 1 October, Friday 2 October, Tuesday 6 October, Thursday 8 October, Friday 9 October (self guided, between 9am and 3pm)
The Market Trail is back due to popular demand! The trail has been specially formulated for little foodies to learn about the local and imported produce that the market has on offer. With ten pit-stops, each little foodie will receive a market bag, map and will visit the selected stalls to receive a sample item. The sample items range from cheese, yoghurt, a piece of seasonal fruit and sweet treat. You can’t beat the Market trail for value these school holidays at only $7 plus booking fee, or $9 on the day).
It is recommended that you book your place in advance as tickets are limited, however, when available, bookings will be accepted on the day (in Gouger St dining area). Please note some sample items may contain nuts and it is the parent or carer’s responsibility to check all items offered by stalls.
Book here for the Market Trail
Paint A Pot, Plant Some Seeds Workshops – FREE (4+ years)
Grote Street Dining Area
Thursday 1 October – 9am – 12pm
Tuesday 6 October – 9am – 12pm
Join us for our pot painting and seed planting workshop these school holidays. Your little one will be able to paint their own pot before planting their own seedling. The workshops also include a conservation and environmental focus provided by Conservation Education Services. The workshops are free and bookings are not required (however places are limited and a short wait may apply).
Face Painting – FREE (all ages)
Grote Street Dining Area – Einstein Wall
Friday 2 October – 10am – 2pm
Friday 9 October – 10am – 2pm
Big Balloon Giveaway – FREE (all ages)
Friday 2 October – From 10am
Friday 9 October – From 10am
Note: A parent or guardian is expected to supervise children in their care for all school holiday activities at all times.
Founder of premium beef brand Coorong Angus Beef and Feast! Fine Foods, Richard Gunner will take you on a journey to perfecting your grilling techniques during this Beef masterclass as part of Tasting Australia.
Watch and learn to cook Beef Oyster Blade and Rump Steak to perfection before getting to trim Onglet (Hanger Steak) and then cook it with your newly developed skills! You will then sit down to enjoy a feast of different steaks and salads which will be enjoyed with wine samples from Bremerton.
Each participant will receive a complimentary ‘Steak Pack’ valued at approximately $40 to take home and show off their new skills.