- Next on: 4 April 2014
- Start Time: 6:00pm
- End Time: 7:30pm
- This event is also scheduled for 2 May 2014, 6 June 2014, 4 July 2014, 1 August 2014, 5 September 2014...
- Venue: Rawson's Elite Appliances Kitchen
Join Alex Knoll, 4th generation smallgoods maker for an enjoyable and informative session on the finer points of smallgoods appreciation.
It’s a feast for the senses as you look, learn, smell and of course, taste! Alex will explain the ingredients, processes and traditions behind these gourmet meat products also know as charcuterie or aufschnitt.
A select Barossa Valley Winery will also join us to offer delicious paired tastings.