Kick back on Fridays in December and soak up the festive atmosphere at the Market! Hams will be carved, turkeys will be basted and our resident experts will be offering up their top tips alongside tastings of local seafood, perfect puddings, smelly cheeses and gourmet delights. Pop up bar the Tipsy Gypsy Caravan will be serving the Market’s own signature Christmas cocktail alongside local boutique sparkling wine and craft beer. You can also indulge in Friday night favourites including Marino’s porchetta panini, freshly shucked oysters from Samtass, Market Bread Bar crepes or Comida’s famed paella. Add in a side of jazz and swing by the Lou Blackwell Quartet and you’ll be truly inspired for a Market Christmas!