OWNER'S NAME: Azou Bouilouta and Julia Melvin
PRODUCTS: Algerian cuisine, eat in or takeaway.
Try something special from Algeria for breakfast, lunch or mint tea break. We offer our hospitality with freshly steamed Couscous, Baghrir, Chakchouka, galette, salads, baguettes, soups and Arabesque sweets.
Our unique menu is influenced by Berber, Arab, Turkish, Jewish and French cuisines, all present in North African food. So, take a seat at the bar, sip a cinnamon coffee and watch your meal prepared by our chef.
Inspired? Cook at home with our range of carefully blended spices: Baharat, Charmoula, Kefta Mix and Ras el Hanout. Our preserved lemons reach peak maturity before sale and our Red Harissa is a family secret.
There is always something seasonal, fresh and aromatic at Le Souk!View On Map