From its humble beginnings in the Adelaide Hills, Beerenberg Farm has become a household name in Australia and its delicious products are now found in dozens of countries around the world.

Beerenberg will be at the Gouger St stage offering Market visitors a taste of their fabulous products including Balsamic Beetroot Relish, Caramelised Onion & Blueberry Jam and showing you the best way to serve them.

Don't miss this opportunity to taste these products and be inspired!

On the Gouger St stage, joining Bathe Wines, will be experienced Chef and qualified Nutritionist Mel Haynes. Mel will discuss gluten free diets - the truth and the hype! Do you need to be following a gluten free diet? What is the difference between a wheat intolerance and coeliac disease? Are there health benefits to being gluten and wheat free? She will also demonstrate a few gluten free dishes using only the best and freshest produce from the Market.

If you've ever wondered about a gluten free diet - here's your chance to discover the truth!

Joining Mel next to the Gouger St stage will be the monthly Central Market Cellar door for Bathe Wines.

Bathe is a community of Australian wine lovers that connects some of the best vignerons, winemakers, designers and enigmatic thinkers in the country.   They believe in a different kind of wine company – where everyone from the grower in the vineyard to the consumer sharing a bottle of wine over dinner with friends, is part of the story.

Join the team from Bathe Wines as they sample the following: 

• 2010 McLaren Vale Shiraz
• 2011 Rose
• 2011 Adelaide Hills Savignon Blanc
• 2011 Moscasto
• 2011 Pinot Noir  Tasmania (first public release)

To keep up with all things Bathe, make sure you visit:  

T:    twitter.com/bathewines 
F:    facebook.com/bathewines
W:  bathewines.com.au